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Bangali Cuisine
Due to Bengal’s location within the Ganges delta, causing the body of the land to be veined with rivers, fish is the dominant choice for those who are not vegetarian, with mutton and goat also popular choices across the region. In Bangladesh there is a larger demand for beef, but vegetable dishes are popular throughout. The flavours in Bengal cuisine are distinctive and vibrant.The incorporation of spices and roots, which are ground into pastes, gives many of their sauces and meats a strong, rich taste. please contact...[For more]
Arabic Cuisine
Meat-and-vegetable stews are served with rice, bulgur, or bread. Kibbeh is a pie (or dumpling) made with meat and cereal. The most common are made with ground meat (typically lamb) and burghul, worked together into a dough and stuffed with minced meat which has been fried with onion, herbs and (sometimes) pine nuts or almonds and raisins. One variation is kibbeh naye, made by pounding raw meat and burghul with seasonings and served with lemon juice and chili sauce for dipping. please contact...[For more]
Indian Cuisine
Most Indian curries are fried in vegetable oil. In North and West India, groundnut oil has traditionally been most popular for frying, while in Eastern India, mustard oil is more commonly used. In South India, coconut oil and sesame (gingelly) oil are common. In recent decades, sunflower oil and soybean oil have gained popularity all over India. Hydrogenated vegetable oil, known as Vanaspati ghee, is also a popular cooking medium that replaces Desi ghee (clarified butter). For a taste meal please contact...[For more]
Mexican Cuisine
We bring you some of the most celebrated Mexican dishes which will leave you wanting for more, boasts the look and feel of a classic Mexican. We serve Stuffed with chicken, these burritos are a treat for your taste buds. Quesadillas are tortillas that originated in Mexico. Mexico's all time favorite creamy avocado dip, Classic salsa recipe with juicy tomatoes and a smoky onion flavour. Freshly made tomato sauce smeared over tortillas which are stuffed with juicy chicken chunks...[For more]
Italian Cuisine
Experience a taste of Italian food while visiting Dhaka. Favola, our on-site restaurant, boasts the look and feel of a classic Italian trattoria. We serve pastas, wood-fired pizzas, traditional antipasti and more. Italian cuisine is more than just pizza and spaghetti.Here you will find the right Italian ingredients, flavors, and dishes We never make compromises with quality and always tend the highest quality as per our customer’s requirement. If you have any speacial order, please contact...[For more]
Chinese Cuisine
Cantonese cuisine is famous all over the world. Steamed and stir-frying vegetables are the main ingredients in Chinese cuisine, for example, beans are prepared into bean sprouts and bean curd. A typical Chinese meal will have two things - a carbohydrate or starch like noodles, rice or buns, and accompanying stir fries or dishes of veggies, fish and meat. Using a lot of fresh vegetables like mushroom, water chestnuts, bamboo and even tofu. if you have any speacial order, please contact...[For more]
33 Kawran Bazar, ShaAli Tower, Tejgaon, Dhaka-1215, Bangladesh.
